The Funeral Feasts Of Taiwan
In the West, funeral catering is often limited to soggy fruit plates and cold-cut sandwiches. But that's not the case in Taiwan, where classic local delicacies like pork buns, fried chicken, and sashimi are on the menu, and the pallbearers get buzzed on rice-wine-heavy chicken soup.
Fecha: October 28, 2016 at 11:04AM
via Digg: http://digg.com/video/taiwan-funeral-feasts?utm_source=ifttt
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